Job Vacancies

As the national leader in the coffee products since 1927, we are constantly innovating to improve the quality of product and deliver value to our customers. We are seeking for highly dedicated, dynamic, and motivated individuals with a passion for challenge and success to be part of our winning team as



Job Description:
Supervise and monitoring quality control activities in production process by sampling to ensure the suitability of product quality based on standard


Job Qualification:

• Minimum 24 years old
• Bachelor Degree in Food Technology / Industrial Engineering
• Having minimum 2 years relevant experience in food manufacturing industry
• Having leadership experience and good interpersonal & communication skills
• Having good competency in packaging inspection
• Having knowledge and experiences in HACCP, GMP, ISO 9001: 2000, & 5 S
• Fluent in English & Mandarin language is preferred
• Willing to be placed in Karawang – West Java and Sidoarjo – East Java

As the national leader in the coffee products since 1927, we are constantly innovating to improve the quality of product and deliver value to our customers. We are seeking for highly dedicated, dynamic, and motivated individuals with a passion for challenge and success to be part of our winning team as



Job Description:
Supervise and monitoring quality control activities at laboratory to ensure the suitability of product quality based on standard

Job Qualification:

• Maximum 30 years old
• Bachelor Degree in Food Technology
• Having minimum 2 years relevant experience in food manufacturing industry
• Having good competency in statistic, food analysis, and writing reports
• Having additional competency in calibration techniques and coffee product quality testing
• Having leadership experience, good interpersonal & communication skills
• Having knowledge and experiences in HACCP, GMP, ISO 9001: 2000, & 5 S
• Fluent in English and Mandarin languages is preferred
• Willing to be placed in Sepanjang – East Java and Karawang – West Java